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Hot Luncheon Menu
The Golden Gate
Your Choice of two:
Roasted Quail with a Current Sauce
Breast of Duck with a cornmeal stuffing and an Orange Sauce
Chard Chicken with a Roasted Tomatillo Salsa
Eye of Round Au Poivre
Salmon En Croute with a Smoked Salmon Mousse
Breast of Chicken stuffed with Herb Goat cheese, Spinach and Red Peppers
Pan Seared Halibut wrapped in Puff Pastry with a Lemon Dill Sauce
Grilled Medallions of Tenderloin with a Horseradish Sauce
Grilled Scallops & Shrimp with Tomatoes, Onions and Bell Peppers in a Basil Sauce
Grilled Polenta topped with Sautéed Baby Vegetables, on a bed of Tomato Cream Sauce
Sautéed Gulf Shrimp with Etouffe Sauce
Back Bay Catfish Broiled with a Cranberry Pear Salsa
$16.99 per person
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